2017 Cabernet Franc
91 POINTS International Wine Review
GOLD MEDAL & BEST OF CLASS San Francisco Chronicle Wine Competition
Baked plum and cacao nib on the nose hints at this vintage’s depth and intensity. Vivid black currant carries through the palate, laced with savory tones of oregano and black pepper, delicately balanced by a smoky, earthy finish. Enjoy with any roasted meats, or with braised short ribs and horseradish mashed potatoes.
| Vintage | 2017 |
| Varietal | 100% Cabernet Franc |
| Appellation | Finger Lakes, estate bottled |
| Fermentation | open top vats |
| Alcohol | 12.90% |
| Volume | 750 ml |
GOLD MEDAL Indy International Wine Competition
