2020 Dry Riesling
High acidity gives this Riesling a citrus edge balanced by stony minerality.
| Vintage | 2020 |
| Varietal | 100% Riesling |
| Appellation | Finger Lakes, estate bottled |
| Acid | 8.7 g/L |
| PH | 2.75 |
| Fermentation | stainless steel |
| Residual Sugar | 7 g/l |
| Alcohol | 12.20% |
| Volume | 750 ml |
| Bottling Date | 07/07/2021 |
| Cases Produced | 1822 |
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