92 POINTS, GOLD MEDAL - New York Wine & Food Classic

Not Available to Ship to the following states: NJ, MI, VA, FL, OH, GA

This sparkler shows clementine on the nose and more delicate pear and lemon flavors on the palate. A lively acid structure is balanced by layers of toasted, bready complexity and a lingering creamy finish from over three years spent on the lees. Refreshing and refined, it is a classic sparkling wine made in the traditional methode champenoise. This food friendly wine pairs well with most anything, especially lobster and prosciutto or raspberries.

90 POINTS James Suckling

Ripe cut strawberries on the nose with clove and cedar aromatics moving to a medium weight palate fresh with cherry and lavender. This wine finishes round with bright tannins and a smooth, lengthy finish.

93 POINTS Wine Enthusiast

91 POINTS Vine Pair

"A bright gold hue, this Riesling-based ice wine weaves together aromas of honey, beeswax, stone fruit and citrus rind.  The palate is sweet and concentrated, a satiny blanket over the tongue, but there's a lovely acidity that washes across the midpalate, and a lingering candied citrus tang on the long finish." Christina Pickard, Wine Enthusiast 

One of Vine Pair's 15 Best Sweet Wines of 2024. "This wine has wonderful pear and honey notes on the nose with a hint of orange peel. The palate is well-balanced with plentiful acidity and harmonious fruit that fills the senses." - Keith Beavers, Vine Pair

93 POINTS  & "The 30 Best Rosé Wines of 2024"  Vine Pair

An enchanting pink hue and subtle aromas of ruby-red grapefruit introduce you to an elegant, fruit-forward wine with a bright, refreshing finish of red raspberries and a hint of lemon zest. Serve this delicate Dry Rosé made from 100% Cabernet Franc with a classic brunch or with a fresh goat cheese salad and savory profiteroles.